See my post about the cakes on Martha Stewart Wedding's Brides Guide today!
Popular Posts
-
So, summer is over (insert sad sigh) and autumn has arrived with noticeably cooler mornings. This means one thing, hearty comfort food! I am...
-
My favorite store is having a 25% off special this weekend, and I want to share the love! Shop happy! Find that perfect little black dress ...
-
There have been so many times either prior, during or after a wedding that I think to myself, "Phew! I am so glad that I am here!!!...
-
One of my most valuable assets to my clients (other than the fact that I totally rock!) is my list of reputable, talented vendors. I've ...
-
Our new clients are planning this beautiful winter wedding for January 2011. Melissa the Intern did an amazing job putting together an inspi...
-
{ Source } Photographerzilla... do you realize that after the wedding, you are what the bride and groom have. Your work. Your albums (hopefu...
-
Sources: Photo 1 , Photo 2 , Photo 3 , Photo 4 , Photo 5 , Photo 6 , Photo 7 , Photo 8
-
Milk and Honey sent us the gorgeous wedding of Shannon & Nathan held at Gunners' Barracks. Love the macarons used as place cards! Ph...
-
Our new clients are planning this beautiful winter wedding for January 2011. Melissa the Intern did an amazing job putting together an inspi...
Henna Cakes
Sandy Patangay traditionally applies henna tattoos to Indian wedding parties and guests of parties of all kinds. But she's recently branched out with an extraordinary new company Creme-Delicious. She re-creates her intricate henna designs on perfectly delicious little heart cakes. This is how it's done. First her baker creates the chocolate, vanilla or red velvet creations covered in white fondant. Sandy colors each cake to achieve the vibrant Indian hues she seeks. The cakes are cream-infused with white chocolate, strawberry or chocolate hazelnut. Then she painstakingly decorates each cake with piping, sugar dusting powder and sugar beads. The individual serving cakes can take up to a half-hour to decorate and are as beautiful as they are delicious. I think they would make a wonderful wedding favor, or simply an exquisite wedding dessert. Very special.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment